It’s Fall Y’all!

COBBLESTONE FARMERS MARKET NEWSLETTER

September 22, 2018


 

It’s Fall Y’all!

And we are gearing up for the season in the best way. Join us back in Old Salem this weekend.
With hints of pumpkin flavored goodies, gourds, delicious baked goods, fresh produce, meats, and a good cup of tea or coffee for your stroll with us! We are still bustling at the seams with the freshest product in town, with NEW arrivals each week. Do not miss the chance to support your local food economy and wander among this vibrant community before the rainy days!
Traffic is crazy around Winston Salem with folks trying to get projects in before the big closure of Business 40. That being said, we do not want to make it crazier for you so hop on down to our traffic flow section to find your best route to market this weekend.

 

 

SphagettiSquashes

 


 

VENDOR GOODNESS

Augustino Gusto
Fresh Baked European inspired pastries –
Quiche, Gallettes, Tortes, and More!

Billy Place Farm
Grass fed lamb lots of cuts , fresh haricot verts, lots of colorful sweet peppers, shishitos, okra, spaghetti squash(might want to stock up)
Borrowed Land Farm
Fresh gourmet mushrooms including oyster mushrooms, lion’s mane and pioppini. And grow your own mushroom kits! 
Buck Creek Farm
Chicken Sausage (apple brats, sweet Italian and regular chicken sausage), Chicken Bone Broth, Chicken cuts and Prepared Chicken Meals
Buffalo Creek Farm & Creamery, LLC
It’s almost Fall y’all!  New this week at the market is our individual portion size Pumpkin Spice chevre along with other Natural and flavored Chevres, Raw Milk Aged cheese (Rock House, Saura, St. Philip’s and Drunken Goat), savory Farmer’s cheese, Queso Fresco and Feta (both brined and marinated).
Camino Bakery
Beautiful fresh baked goods galore, varieties of loafed bread, cookies, sandwiches, and more!
Chad’s Chai & Tea Co.
Delicious hot and iced teas to take home or enjoy with us at market!
Stop on by to check out this months specialty drink.

Chef Sharp
Chef Sharp returns to the market this week! Sharpening knives, scissors, hand pruners and more. Ya’ll come by and Hi.
Fair Share Farm, LLC
Lettuce, Microgreens, Beets, and Kale
FarmGirl Arts
Homegrown wool sculptures, Yarns, Knitted items and other Handmade woolies
Farmhaven  
fresh batches of five cheese ravioli, tagliatelle and capellini egg pasta, and fresh vegetables, half runner beans, burgundy okra, sweet peppers and sweet onions.
Felsbeck Farm
Potatoes, Winter Squashes, Persimmons and Paw-paws
Ferementology
Red Kimchi, White Kimchi, Green Kraut, Purple Kraut, Beetiful Curtido, Chowhound Kraut, and Trifecta Kraut
Foggy Mountain Pasta
Flustered by Florence? Yup! Me too! (Or is it the new puppy?)  Focus has suffered. Flour shipment is delayed. Fear not fair friends! We will have fresh amazing pasta!
Gnomestead Hollow
Reishi Iced Tea – Suhthuhn-style, Lactofermented Sour pickles – “Papi Gnome’s Pickles”, Curry Kraut, Royal Curtido Kraut, Sauerruben kraut, Lactofermented Green tomato pickles, Chanterelles, Chicken of the Woods, Lion’s Mane, Blue and Golden Oysters, Shiitake, Pioppino
Harmony Ridge Farm
Squash, peppers, beef, pork, duck, and more!
Heritage Harvest Farm
We’re bring the Pumpkin Patch to you with heirloom, culinary & decorative varieties, heirloom + organic Bradford Watermelons, Reishi Wellness Honey, Creamed & Raw Honey, Fresh Mushrooms, Farm Flowers and Custom Wood Craft.
Krankies Coffee
Hand pies, Biscuits with Jam, Galettes, Empanadas, and of course coffee!
Lavender & Honey 
Pumpkin Pie Layer Cake, Butter Pecan Cookies, Gingerbread Pumpkin Loaves, Sweet Southern Cornbread and more.
Lavender Annes Herb Farm
NEW Sandalwood French Milled Soap, NEW Amber & Almond Sheer Tinted Lip Balm, and Thieves Liquid Hand Soap will be back in stock, just in time for fighting off those back-to-school germs!
Lil Sarah’s Bee Farm
Raw honey and bee pollen
Meadows Family Farm 
TURKEY Sign Ups. Fresh, Free-Range, Animal Welfare Approved, Heritage Turkeys for Thanksgiving. Certified Grass-fed Beef and Heritage Pork in all cuts also!
Mighty Tendril Farm
Fresh flower bouquets!
Myers Mushrooms
Fresh and Dry Shitake Mushrooms and Eggs 
Niki’s Pickles 
All the pickled goodness
NOMAD Farms
FRESH pasture-raised chicken, and grass-fed beef and pork just back from the butcher.  Taking reservations for Thanksgiving turkeys and bulk beef sales (half cow, quarter cow…) 
Organix
Raw Fresh Pressed Lemonades!
Pascal Farm
Bitter Melon, hibiscus, Turmeric and Ginger and more!
Piemonte Farm
fresh mozzarella, gourmet jellies and fromage blanc!
Pioneer Farm
THICK CUT STEAKS, Roasts, Stew Beef, Ground beef AND MORE! Stop by our booth to check out our weekly specials! BRISKETS ARE ONE SALE THIS WEEK ONLY!
Plum Granny Farm  
Under the purple tent you’ll find a virtual Pepper-Palooza!  Lots of Certified Organic Sweet Peppers from the big Italian Marconi to the sweet little colorful Picnic and Lunchbox Peppers!  We’ll also have bunching onions, potatoes, lots of garlic (better hurry!) and lots more!
PTB Farm  
Peppers, Flowers. Grass fed beef and pasture pork cuts and sausages. 
Rail Fence Farm 
Okra, Tomatoes, Eggplant and Onions and Fall Transplants (Broccoli, Cabbage, Collards and Brussel Sprouts)  
Red Umbrella Honey
Raw Local Honey
River Ridge Organics
1 gallon pails of frozen blueberries and black raspberries!
Rowlands Row Farm
Butternut Squash, Spaghetti Squash, Lunchbox (Sweet, Mini) Peppers, Eggplant,  and Lots more!
Sanders Ridge Farm
Muscadine Grapes, Eggplant and a large variety of both French and Native grape estate grown and bottled wines to sample.
Scattered Seeds Farm 
Arugula, Swiss Chard, Kale, Lettuce, Carrots, and More!
Sophisticated Florals
Fresh Flowers and Plants
Sungold Farm 
Sweet Potato Greens, Yard Long Beans, Garlic and Garlic powder. 
To Your Health Bakery
Our Award Winning PUMPKIN CARAMEL cake! Hello fall, y’all! (gf/v)
Harvest Wraps : organic/local roasted veggie medley + cheese (v, regular) , Mini Organic Apple Pies (gf/v), Our Famous Giant Cinnamon Buns (v, regular), Organic Paninis: Roasted Pepper and Whipped Herb Cheese + Italian Pesto (v, regular)
Up Dog Kombucha 
Fresh Kombucha on Tap!
Village Juice Company 
Fresh Pressed Juice.
PLUS check out the yummiest raw snacks!
Wholesome Country Creamery
Single Serve Ice Cream!!
Drinkable yogurt, Grass Fed Milk, Chocolate Milk, Half & Half, Kefir, Buttermilk, Butter, Goat Milk, and Goat Milk Yogurt

 


 

Ginger


NEW TO MARKET

 

Piemonte Farm

Introducing to you Argentinian Empanadas (some traditional, some gourmet…all delicious).
There are as many variations of empanadas as there are cooks in Argentina, and this is ours for you to enjoy! They are made from scratch using organic locally milled wheat flour and fresh, seasonal, organic ingredients from local farmers.
We wanted to share our culture and how empanadas are synonymous of family and friends with you all! What is a empanada anyway, just in case you were wondering? It is a small pie with a croissant shape, a dough with different filling savory or sweet, and usually baked. All empanadas have a special fold or seal called repulgue which it is used to indicate each flavor. Ours will have all the same repulgue but we identified the flavors by colors. 
Stop by our tent for a taste! They are sold frozen for you to enjoy at your convenience. And as usual our so popular fresh mozzarella, gourmet jellies and fromage blanc!

Empanadas

 


 

Lavender Anne’s Herb Farm

NEW Sandalwood French Milled Soap

NEW Amber & Almond Sheer Tinted Lip

AND BalmThieves Liquid Hand Soap will be back in stock,
just in time for fighting off those back-to-school germs!

Soap

 


 

Wholesome Country Creamery

Pumpkin perfection in a cup.
That is right –
100% grass fed milk
Pumpkin Ice Cream.
Get it while you can at market in Old Salem for a sweet beginning of fall!

 


 

Garlicc

Plum Granny Farm

If you have always wanted to grow garlic but need some advice to get going or want to improve your skills – this is just the ticket!  Register now for Plum Granny Farm’s Growing Great Garlic at Home workshop.  
It will be held at the farm on
Sunday, October 14 from 2pm-5pm
Just in time for planting!
The class fee is $35 and includes a 1/2 pound bag of seed garlic.
To register, use our online form